Grilled shrimp, chicken & carne sauteed in out house made diablo salsa wrapped in a flour tortilla with guacamole, chipotle sour cream & cheese. Served with a side of chips & salsa
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Grilled shrimp, chicken & carne sauteed in out house made diablo salsa wrapped in a flour tortilla with guacamole, chipotle sour cream & cheese. Served with a side of chips & salsa
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 Sushi grade ahi, diced & combined with masago, cucumber, green onion, toasted sesame seeds & a spicy sesame sauce. Served over a bed of brown rice & seaweed salad  Grilled lamb gyro, lettuce, tomato, red onion & tzatziki sauce wrapped in a warm pita bread. Served with a side salad. 
Carnitas torta with guacamole, garlic aioli, refried beans & pickled onion smothered in our house made tomato-chipotle salsa. Served with a side of tortilla chips  CLOSED MONDAY SEPT 3
Happy Labor Day! Grilled tri tip, roasted corn, salsa fresca & avocado on a bed of romaine tossed in a creamy cilantro dressing  Chicken enchiladas in our house made salsa rojo topped with shredded lettuce, sour cream, cheese & avocado. Served with a side of Spanish rice & beans  Grilled salmon over a bed of arugula tossed with a sesame spinach dressing, red onion, cherry tomato, strawberries, dried cranberry, feta cheese & crunchy rice noodles  Cilantro-lime grilled shrimp over a bed of brown rice & jicama salad. Topped with roasted corn salsa, cojita cheese & a creamy poblano sauce  Shrimp, carne asada & chicken sauteed in our spicy diablo salsa, guacamole, chipotle sour cream & cheese. Served with fresh tortilla chips & salsa  Grilled salmon over a bed of jasmine rice & steamed broccoli topped with a light teriyaki glaze & toasted sesame seeds
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AuthorKendra D Archives
November 2018
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