June 29-July 2
Spicy ahi & spicy krab over a bed of jasmine rice and seaweed salad. Topped with cucumber, green onion, crunchy wonton chips & sesame seeds
HAPPY 4th OF JULY!
Marinated chicken breast sautéed with bell pepper and onion. Served with saffron rice, side salad, pita bread and tzatziki sauce
June 15- 19
Grilled lamb gyro, sliced red onion, tomato, lettuce & tzatziki sauce wrapped in a warm pita. Served with side salad